Title Dinnermenu

Appetizers

Crab Cakes 10
with poblano aioli

Gourmet Tots 8
cheddar, parmesan, ham and house-made ranch

Housemade Bruschetta 8
grilled baguette with pesto, tomato, fresh basil with parmesan

Crispy Calamari 12
with poblano aioli

Roasted Veggie Platter 8
assorted seasonal vegetables

Shrimp Cocktail 10
Boiled shrimp with housemade cocktail sauce

Slider Duo 11
One each meatloaf and crabcake

NOVA Platter 40
choice of four appetizers

 

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